Roogenic Australia Gift Box Immunity (Native Plant Tea Elixir) x 18 Tea Bags with Wellness Tin
Roogenic Australia Gift Box Immunity (Native Plant Tea Elixir) x 18 Tea Bags with Wellness Tin
Regular price
$29.95 AUD
Regular price
$29.95 AUD
Sale price
$29.95 AUD
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Details
Give a gift of health and wellbeing with this unique Immunity blend made with Australian Quandong and a stunning Roogenic Tin. This gift box includes:
- Wellness Tin: The best way to keep teabags fresh and vibrant, the Wellness Tin features artwork by Indigenous artist, Kevin Bynder, inspired by our latest Wellness range.
- Immunity Tea: A fortifying citrus-flavoured blend designed with ingredients that can help with immune function.
Tin : 80mm x 80mm x115mm
Capacity: Each Roogenic tin fits two boxes of Roogenic loose leaf tea or 36 tea bags.
Packaging is also 100% biodegradable and plastic-free!
- Roogenic Immunity Tea is a citrus-flavoured blend that has been Naturopathically accredited to help with immune function.
- This wholesome brew is designed with organic ginseng and Native Australian Plants, including vitamin-packed Quandong and antioxidant-rich Lemon Myrtle - ingredients that have been known to help fortify the body.
- Delicious hot, or as an iced tea, Roogenic Immunity Tea is the perfect addition to your water intake to help with hydration. It is also 100% caffeine-free.
- Lemon Myrtle is harvested by small farmers in Northern New South Wales. Quandong is harvested by small farmers and Indigenous communities in South Australia.
Ingredients
Organically Grown Lemon Myrtle, Organic Ginger, Organic Peppermint, Organic Rosella, Australian Native Quandong, Organic Ginseng (Siberian), Orange Peel.
Directions for Use
In a cup or teapot pour 250ml of boiling water over the teabag. Allow to steep for 6-8 minutes. Enjoy hot or leave to chill to drink as a refreshing iced tea.
Iced Tea: Steep 4 tea bags in 1 litre of boiling water for 10 minutes. Place in the fridge to cool or pour over ice. Store for up to 3 days in the fridge.
Iced Tea: Steep 4 tea bags in 1 litre of boiling water for 10 minutes. Place in the fridge to cool or pour over ice. Store for up to 3 days in the fridge.